How to Cook Strip Steak in Air Fryer?

If you’re looking for a quick and easy way to cook a delicious strip steak, look no further than your air fryer! Not only does this method result in a perfectly juicy and flavorful steak, but it’s also incredibly easy to do.

In this article, I’ll guide you through the process of cooking a strip steak in an air fryer, from preparing the steak to serving it up with some delicious sides. So, let’s get started!

Key Takeaways:

Preparing the Strip Steak

Before you start cooking your strip steak in an air fryer, you need to properly prepare it. The first thing you want to do is make sure your steak is at room temperature. Take it out of the fridge and let it sit for about 30 minutes before cooking. This will help the steak cook more evenly.

Next, you will want to season your steak. I recommend using a simple seasoning of salt, pepper, and garlic powder. You can also use your favorite steak seasoning or marinade. If you choose to marinate your steak, make sure you do so for at least 30 minutes before cooking. Make sure to pat your steak dry with a paper towel before seasoning to ensure a crispy outer layer.

Once your steak is seasoned, it’s time to prepare it for the air fryer. Preheat your air fryer to 400°F. If your air fryer does not have a preheat function, simply turn it on and let it heat up for a few minutes. While the air fryer is heating, place the steak in the fryer basket. Make sure to not overcrowd the basket and leave enough space between the steaks for proper air circulation.

Now that the steak is prepared, it’s time to move on to preheating the air fryer. In the next section, I will guide you on how to properly preheat your air fryer for cooking the perfect strip steak.

Preheating the Air Fryer

Before cooking the strip steak in an air fryer, it’s essential to preheat it to the proper temperature. Preheating helps to ensure that the steak cooks evenly and turns out perfectly juicy and flavorful. To preheat your air fryer, follow these steps:

  1. Start by setting your air fryer to the desired temperature. For cooking strip steak, I recommend setting it to 400°F.
  2. Allow the air fryer to preheat for around 5 minutes, or until it reaches the desired temperature.
  3. Once the air fryer is preheated, carefully place the seasoned strip steak in the air fryer basket.

When it comes to air fryer cooking time, it’s essential to adjust it based on the thickness of the steak and your desired level of doneness. For a medium-rare steak, I recommend cooking it for around 8-10 minutes. For a medium steak, cook it for 10-12 minutes, and for a well-done steak, cook it for 12-15 minutes. Remember to flip the steak halfway through cooking and use a meat thermometer to check the internal temperature. The perfect internal temperature for a medium-rare steak is 130°F, while a medium steak should reach 145°F, and a well-done steak should reach 160°F.

By preheating the air fryer and adjusting the cooking time, you can achieve a perfectly cooked strip steak every time.

Cooking the Strip Steak

Now that the air fryer is preheated and the strip steak is ready, it’s time to cook! Place the steak in the air fryer basket and set the timer for the appropriate cooking time based on the desired level of doneness. For a medium-rare steak, cook for 6-7 minutes. For a medium steak, cook for 8-9 minutes, and for a well-done steak, cook for 10-11 minutes.

After the first half of the cooking time, it’s time to flip the steak. Use tongs to carefully turn the steak over and continue cooking for the remaining time. This will ensure even cooking and a crispy exterior.

It’s important to check the internal temperature of the steak to ensure it is cooked to your desired level. Use an instant-read thermometer to check the temperature in the thickest part of the steak. For medium-rare, it should read 130°F, for medium it should read 140°F, and for well-done it should read 150°F.

If the steak is not yet cooked to your desired level, simply put it back in the air fryer for an additional minute or two until it reaches the desired temperature.

Once the steak is cooked to perfection, remove it from the air fryer basket and let it rest for a few minutes before slicing and serving. This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful steak.

Pro Tip: For a restaurant-quality sear on your air fryer strip steak, try heating a cast-iron pan on high heat for a few minutes before cooking the steak. Sear each side of the steak for 1 minute, then transfer it to the air fryer basket and cook according to the desired level of doneness.

Resting and Serving the Steak

After cooking the perfect strip steak in your air fryer, it is important to let it rest for a few minutes. This will allow the juices to redistribute throughout the steak and ensure that it is juicy and tender.

Once the steak has rested, it’s time to serve and enjoy! You can simply slice the steak and serve it on a plate, or get creative with your presentation. One idea is to slice the steak and fan it out on a bed of roasted vegetables or mashed potatoes. You can also serve the steak with a side of your favorite steak sauce or compound butter for even more flavor.

When it comes to side dishes, the possibilities are endless. You can keep it classic with a baked potato or roasted asparagus, or get more adventurous with a side of garlic butter mushrooms or creamy spinach gratin. Whatever you choose, be sure to pair it with a delicious glass of red wine to enhance the flavors of your steak.

Now that you know how to cook the perfect strip steak in your air fryer and serve it like a pro, it’s time to wow your family and friends with your newfound culinary skills! Happy cooking!

Tips and Tricks for Perfect Strip Steak

Now that you know how to cook strip steak in an air fryer, let me share some tips and tricks to help you achieve the perfect juicy and flavorful steak.

  1. Season generously: Before cooking, make sure to season your steak generously with salt and pepper. You can also experiment with different seasoning blends such as garlic powder, onion powder, paprika, or dried herbs.
  2. Marinate for added flavor: For even more flavor, marinate your steak for at least 30 minutes before cooking. You can use a store-bought marinade or make your own by combining olive oil, balsamic vinegar, soy sauce, Worcestershire sauce, and garlic.
  3. Pat dry before cooking: To ensure proper browning, make sure to pat your steak dry with a paper towel before placing it in the air fryer basket.
  4. Do not overcrowd the basket: For the best results, cook only one or two steaks at a time in the air fryer. Overcrowding the basket will prevent proper air circulation and may result in uneven cooking.
  5. Flip halfway through: Flip your steak halfway through the cooking process to ensure even cooking and browning on both sides.
  6. Use a meat thermometer: To ensure your steak is cooked to your desired level of doneness, use a meat thermometer to check the internal temperature. For medium-rare steak, aim for an internal temperature of 135°F, and for medium, aim for 145°F.
  7. Let it rest: Once your steak is done cooking, let it rest for a few minutes before slicing. This allows the juices to redistribute and results in a juicier steak.

With these tips and tricks, you’ll be able to cook the perfect strip steak in your air fryer every time. Don’t be afraid to experiment with different seasonings and marinades to find your favorite flavor combination. Happy cooking!

Conclusion

Overall, cooking strip steak in an air fryer is a quick and easy way to enjoy a delicious and perfectly cooked steak. By following the steps outlined in this article, you can achieve a juicy and flavorful strip steak every time.

Tips for Success

Remember to properly prepare your steak with your desired seasoning or marinade. Be sure to preheat your air fryer and adjust the temperature and cooking time based on your desired level of doneness. When cooking the steak, remember to flip it and check the internal temperature for the best results. Finally, let the steak rest before serving to ensure maximum juiciness.

Final Thoughts

Cooking strip steak in an air fryer is a convenient and tasty choice for any meal. The air fryer is a versatile tool that can achieve great results without heating up the entire kitchen. So why not give it a try and enjoy a perfectly cooked steak in no time!

FAQ

Q: Can I cook strip steak in an air fryer?

A: Absolutely! Cooking strip steak in an air fryer is a great way to achieve a juicy and flavorful steak.

Q: How do I prepare the strip steak before cooking it in the air fryer?

A: Before cooking, make sure to season the strip steak with your desired seasonings or marinade it for extra flavor.

Q: How do I preheat the air fryer for cooking strip steak?

A: To preheat the air fryer, simply set it to the recommended temperature for cooking strip steak.

Q: How long do I cook the strip steak in the air fryer?

A: Cooking time may vary depending on the desired level of doneness. It’s important to flip the steak and check its internal temperature for perfect results.

Q: Should I let the steak rest after cooking?

A: Yes, it’s crucial to let the steak rest for a few minutes before serving to allow the juices to redistribute and ensure a tender and juicy result.

Q: What are some side dishes that go well with air fryer-cooked strip steak?

A: Serve your air fryer-cooked strip steak with delicious sides like roasted vegetables, mashed potatoes, or a fresh salad.

Q: Do you have any tips for cooking the perfect strip steak in an air fryer?

A: For the perfect strip steak, make sure to use a meat thermometer to check the internal temperature, let the steak come to room temperature before cooking, and experiment with different seasonings and marinades for added flavor.

June Brandt
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