Air Fryer Oysters Recipe | Breaded and No Breading

Oysters are a delicacy that seafood lovers should take into account. Furthermore, if you’re into healthy eating, you already know how revolutionary air fryers are. If you love oysters and your air fryer, why not combine them?

With an air fryer, you can get the crispiness and taste of deep-fried oysters without the extra calories and fat. Our air fryer oysters are crispy on the exterior and juicy on the inside, and we’ll teach you how to make them in this article. Now turn on your air fryer and be ready to enjoy the ocean’s flavor without leaving your house!

Can you cook oysters in an air fryer?

Yes, you can definitely cook! Air frying oysters is a terrific way to enjoy this delectable shellfish without the extra calories and fat that deep-frying entails. Air frying also helps to bring out the inherent tastes of the oysters, making them even more delicious.

How to cook Oysters in Air Fryer without breading? Best Air Fryer Oysters Recipe


  • Raw oysters (12-24, depending on the size and your appetite)
  • Half a cup of all-purpose flour.
  • Half a cup of cornmeal
  • Half a cup of Panko breadcrumbs
  • 12 teaspoons of salt
  • Pepper, black (1/4 teaspoon)
  • 1/4 teaspoon of cayenne pepper
  • 14 teaspoons of garlic powder
  • 14 teaspoons of paprika
  • Egg (1 big) (1 large)
  • Milk (2 tbsp) (2 tbsp)
  • Spray olive oil for use in the kitchen (or any cooking spray of your choice)


  1. Preheat your air fryer for 5 minutes at 400°F (200°C).
  2. Remove the top shell from the oysters and shuck them. Holding the oyster with one hand, put an oyster knife or a paring knife into the pointed end of the oyster. To extract the top shell from the oyster, twist the knife and slide it along the full shell. Remove the muscle that connects the oyster to the bottom shell, but keep the oyster in the shell for cooking. Rep with the rest of the oysters.
  3. In a shallow dish, combine the flour, cornmeal, Panko breadcrumbs, salt, black pepper, cayenne pepper, garlic powder, and paprika. Mix the ingredients until well blended.
  4. Whisk together the egg and milk in a separate shallow dish until thoroughly mixed.
  5. Dredge each oyster in the flour mixture after dipping it in the egg mixture. Make sure the oyster is completely covered on both sides. Remove any extra flour mixture by shaking it off.
  6. Put the oysters in the air fryer basket in a single layer. Ensure they don’t come into contact with one other since this may lead them to stay together.
  7. To guarantee that the oysters get crispy and golden brown, spray them with cooking spray.
  8. Air-fried the oysters for 8 to 10 minutes or until golden brown and crispy. You may need to jiggle the basket halfway through to achieve consistent cooking.
  9. Remove the oysters from the air fryer basket with a slotted spoon and place them on a plate lined with paper towels to absorb any leftover oil.
  10. Serve the oysters immediately with a dipping sauce, such as tartar sauce, cocktail sauce, or garlic butter.

How to cook frozen breaded oysters in an air fryer?



  1. Preheat your air fryer for 5 minutes at 400°F (200°C).
  2. Take the frozen breaded oysters from their packing and arrange them in the air fryer basket in a single layer. Don’t overfill the basket.
  3. To guarantee that the oysters get crispy and golden brown, spray them with cooking spray.
  4. Cook the oysters in an air fryer for 8-10 minutes, turning halfway through. Check the internal temperature of the oysters to ensure that they are cooked to a temperature of 145°F (63°C).
  5. When the breaded oysters are golden brown and crisp, take them from the air fryer basket with tongs and lay them on a platter lined with paper towels to absorb any leftover oil.
  6. Let the oysters cool for a few minutes before serving. Serve with a dipping sauce, such as tartar sauce, cocktail sauce, or garlic butter.

Health Benefits of Air Fryer Oysters:

For most folks, oysters are special-occasion food. They’re exotic so it makes sense that they’re not something a lot of us eat on a regular basis. This gives it a certain charm that allures many into getting excited about eating them.

What a lot of people don’t know is that they’re also very healthy ingredients. They offer the following health benefits so you might just be more inclined to eat them:

  • Raw oysters are proven to be effective aphrodisiacs. Scientists discovered the truth behind the belief that eating raw oysters can stimulate libido has some merit to it.
  • It’s a low-calorie meat. A half-dozen medium-sized oysters will only make you consume 45 calories. The numbers won’t really go up a lot if you air fry them, so it might just also be an excellent way for those on a diet to enjoy this shellfish.
  • They’re rich in proteins. A 100g serving of oysters will give you 9g of proteins.
  • It has a lot of omega-3 fatty acids. This ingredient is also an excellent source for good cholesterol. This makes it good for your heart as well.
  • It can help speed up wound healing and boost your immune system. Thanks to its zinc content, it can contribute to your body’s efforts to help you recover from different kinds of damage faster.

It’s rich in other nutrients and minerals that are good for your body. These include calcium, phosphorus, copper, iron, and selenium.

How Long To Cook Oysters in Air Fryer?

Generally, it takes about 7 – 10 minutes to cook oysters in an air fryer. However, it also depends on the cooking method and the temperature.

We prefer to serve oysters with sour orange mignonette, lemon wedges, and hot sauce. You can follow suit or garnish yours with whatever you like. After all, cooking is about experiments. Make sure you use a rack that cradles the oysters. You don’t want to lose some of their juice when their shells begin to open.

Finally, when you cook the oysters on a stovetop, it may take much longer. In fact, it can take up to 20 minutes. With an air fryer, it’s between 7 and 10 minutes.

Do you rinse oysters before frying?

Oysters should not be rinsed before frying but should be well-cleaned and inspected before cooking. While shucking oysters, discard the top shell and use a knife to separate the oyster from the bottom shell.

The oyster may then be cleaned of dirt or grit by running it under cold water and gently washing it with a brush. It is also critical to check each oyster to ensure it is fresh and safe to consume. If an oyster is open or has a strong odor, discard it. After cleaning and inspecting the oysters, bread or season them and cook them in the air fryer.

How long soak oysters before cooking?

It’s only sometimes essential to soak oysters before frying them, mainly if you’re using an air fryer. Other individuals, however, like to soak oysters briefly in salt water or a cornmeal combination to help remove any extra sand or debris.

Fill a basin with cold water and a spoonful of salt or cornmeal to soak your oysters. After that, put the oysters in the basin and soak them for 10-15 minutes. After soaking, thoroughly rinse the oysters under cold water and shuck them to prepare them for cooking.

Final Words:

Air fryer oysters are a tasty and nutritious alternative to deep-fried oysters. You can have crispy and delicious oysters using an air fryer without the extra calories and fat associated with typical frying techniques. The recipe for air fryer oysters is also quite simple to make, and you can personalize it with your favorite seasonings and dipping sauces to make it your own.

Best Air Fryer Oysters Recipe We strongly suggest trying air fryer oysters if you like seafood or want to try something different in the kitchen. So, heat your air fryer and prepare to experience the flavor of the sea with this wonderful and nutritious meal! They’re a fast and easy way to enjoy this seafood treat in the privacy of your own home.

Read More: Healthy Air Fryer Kale Chips Recipe

June Brandt
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