How to Use a Presto 16-Quart Pressure Canner? 15 Easy Steps

How to Use a Presto 16-Quart Pressure Canner

Presto is one of the most popular brands of pressure canners because it is effective, fast, and durable. Many of our readers own a Presto pressure canner, and they ask a lot of questions about it. Here, we’ll talk briefly about a Presto pressure canner. In addition, we’ll answer a few questions about a Presto pressure canner.

There are so many models and brands of pressure canners, but some models are more popular than others. The Presto 16-Quart Pressure Canner is one of the highest-selling pressure canners. You may wonder why. It is simply because it comes with several attractive features.

First of all, apart from canning, you can also use this unit for steaming and pressure cooking. Also, with a capacity of 16 quarts, it can take up to 10 pint or 7 quart jars. You’ll be able to can a large quantity of food at the same time. The canner works on gas, electric, and all flat top ranges.

Many of its users love its 80-page manual/recipe book as well. In spite of its large capacity, the device weighs only 10.5 pounds. Its silver color adds to its elegance. We are also aware that the pressure canner is durable and very easy to use. That’s why it has a high Amazon rating, and that’s why it is one of the most popular pressure canners.

However, its best feature is its 12-year limited warranty. It is simply amazing. When anything happens to it within the next 12 years, it may be fixed or replaced for you. Also, it is a good idea to study its warranty terms to find out what the warranty covers.

We have discussed the steps involved in using this pressure canner. In addition, we have also given you some tips on how to buy the product and how to take care of it.

How to Use a Presto 16-Quart Pressure Canner?

Even if you have never used any pressure canner before, you can follow the steps below. We wrote the steps for beginners.

Step 1 – Sit down and study the canning instructions on the user manual of the pressure canner.

Step 2 – Put your food into the jars and ensure that there’s a space of an inch to the top.

Step 3 – Place the pressure canner on the stove and pour some water into the canner.

Step 4 – Place a rack inside the canner. This rack will prevent jars from coming in contact with the bottom of the canner.

Step 5 – Place your jars on the rack one after the other.

Step 6 – Cover the canner and lock it with the handle.

Step 7 – Turn up your stove to high heat.

Step 8 – Wait until pressure builds up inside the canner. Steam will begin to come out through the vent pipe, and the pin on the handle will pop up, making it impossible for the cover to open. Then, you can fit the regulator on the vent pipe.

Step 9 – Wait until the regulator begins to rock. You should also keep an eye on the pressure gauge on the canner.

Step 10 – Wait until the stipulated pressure is reached.

Step 11 – Gently reduce the heat and wait. Begin to time the process.

Step 12 – When the time elapses, turn off the heat and wait for the pressure to come down gradually. This takes about 15 to 20 minutes.

Step 13 – When the pressure drops to a safe level, the pin in the handle will drop down, and the regulator will stop rocking. You can open the canner and remove the jars one by one.

Step 14 – Leave the jars to cool for some hours. Remove the rings and check their seals before labeling and storing them. For proper documentation, you may also include their canning date on their labels.

Step 15 – Wash the pressure canner according to its cleaning instructions and store it.

That’s all. We are sure none of the steps is difficult for anyone to handle. Even if your pressure canner is different from Presto Pressure Canner, you can still follow the steps.

How to Take Care of a Presto 16-Quart Pressure Canner?

For simplicity, we have divided this section into two – Cleaning and Maintenance.

1. Cleaning

It is necessary that you clean your canner after every canning session. When you leave anything in it for too long, the unit could absorb the flavor or odor of the item. Also, food residue could lead to the growth of bacteria when left for too long. Hard water could also cause stains in the interior of the unit if left for long.

Not every part of the device is dishwasher safe. Be careful. Use the dishwasher for only the parts that are dishwasher safe. In fact, you need to wash every part separately. You can wash the pressure weight, gasket, pot, lid, and other parts with a sponge and mild dishwashing soap.

2. Maintenance

When your pressure canner develops a problem, don’t try to fix it yourself. Also, don’t give it to a non-qualified technician. Tampering with it could void its 12-year limited warranty. We know you don’t want that. You should take it for a detailed inspection every six months.

When you notice that the handle, knobs, or gasket is damaged, please replace it as quickly as you can or rest it until you’re able to replace the parts. It is for safety reasons. Over the years, we have noticed that the gaskets of pressure canners get loose with time.

When this happens, it will impact the performance of your canner. So, we suggest that you should replace the gasket of your pressure canner at least once a year. Always heat the canner and allow steam to pass through the vent pipe for up to 10 minutes before you add the weights.

If not, your vent pipe could get clogged, and it will fail to vent trapped air. You must also remember that pressure is affected by altitude. The higher the altitude, the lower the pressure. So, you must always consider the altitude of your location.

Finally, on maintenance, if you have not used your pressure canner for more than three months, it is important that you inspect every part before using it.

How much water do you put in a 16-quart Presto pressure canner?

Actually, the amount of water depends on the model of the Presto pressure canner. Also, we will advise you to follow the directions in the user manual of your pressure canner. In fact, it is safer to study the instruction manual before you use it.

That being said, we know that a 23-quart Presto pressure canner requires 3 quarts of boiling water for you to can your food item. One thing to remember is that it is safer to add too much water than to add inadequate water.

With insufficient water, what you’re canning can get burned, the canning jars can break, and there could be an explosion. So, it is better to err on the safer said. Too much water is better than too little water. Also, it is possible for water to stain your jars. To prevent water stain, you can add 2 tablespoons of white vinegar to the water in the canner.

What happens if I put too much water in my pressure canner?

If you put too much water in your pressure canner, it may take the canner a longer time to build up the required pressure. In other words, it may take a longer time to can your food, fruits, or veggies. However, too much water is better than insufficient water. Most importantly, it is better to follow instructions and recipes to the letter.

How many jars fit into a 16-quart pressure canner?

A 16-quart pressure canner can take 7 jars easily. Of course, there may still be space for more jars. It is not advisable to squeeze more than 7 jars into the pressure canner. There must be space for airflow.

One more thing – every pressure canner has its capacity. It is not advisable to exceed the capacity even if there’s enough space for more jars. Even if you have more than 7 jars to can, it is better and safer to can the jars in several batches.

Finally, always place your jars on the rack. Don’t let the jars come in contact with the bottom of the canner. It could break your canning jars.

Buying Guides:

If you’ve made up your mind to settle for this pressure canner, here are some useful tips to apply.

1. Purchase it From Amazon

Of course, you can buy this appliance in many stores, but we’ll advise you to purchase it from Amazon for four reasons. First, Amazon has been offering highly competitive prices for many years, so you’re likely to get the best deal on the platform.

The second reason is that you’ll have the chance to read many of its reviews since they are available on the platform. The third reason is that Amazon sells only original products. So, when you buy your pressure canner from Amazon, you’ll be sure you’re buying the real thing and not an imitation.

Finally, anything you purchase from Amazon comes with a 30-day return window. So, if you don’t like the product, you can return it within 30 days and get a full refund or replacement.

2. Take The Time to Read Reviews

No doubt, this particular pressure canner is excellent. However, we still feel that you should take the time to read its reviews. You may be able to avoid the common mistakes that users make. Besides, the user manual does not have all the information about the product. So, try to read at least five user reviews.

3. Post Your Reviews

A lot of buyers depend on user reviews to buy products. So, if you have benefitted from user reviews, it is important that you also contribute your own quota. After using it to can for up to three times, you should post your review too. Let prospective buyers benefit from your experience too.

4. Test it Quickly

It is possible that you took advantage of a promotional offer to buy this product, and you’re not ready to use it. In that case, you need to test it before the return window closes. If you wait until after the window closes before you test it, and you find what you don’t like about the product, you may not be able to get a refund.

You don’t want to get stuck with a product you can’t use. So, after buying the product, use it at least twice before you store it.

5. Be Wary of Overly Low Prices

Normally, we all look for the best deal to buy a product. The pendulum of your buying decision will always swing to the side of the lowest price.

However, you should be careful. When you come across an overly low price, it could be a pointer to a used or refurbished product being presented as new. If it sounds too good to be true, it usually is.

6. Study The User Manual

We can’t stress this enough. Always take the time to study the instructions on the user manual and follow them to the letter. You’ll be able to make the best use of your pressure canner and also extend its lifespan.

Final Words

If you’ve read this article from the beginning, you should have learned how to use a Presto 16-Quart Pressure Canner, how to care of it, and tips on how to buy the product. So, what are you waiting for? Order the product and begin to enjoy great canning sessions today.

June Brandt
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